(Photos by Steve Rawley)

And, a random Tuesday Recipe Club, from out of left field, thank you, Ms. Kenya:

Grilled Corn, Avocado & Tomato Salad with Honey Lime Dressing

1 pint grape tomatoes
1 ripe avocado
2 ears of fresh sweet corn
2 tbsp fresh cilantro, chopped

Honey Lime Dressing
Juice of 1 lime
3 tbsp vegetable oil
1 tbsp honey
Sea salt and fresh cracked pepper, to taste
1 clove garlic, minced
Dash of cayenne pepper

DIRECTIONS

Remove husks from corn and grill over medium heat for 10 minutes. The corn should have some brown spots and be tender and not mushy. Cut the corn off the cob then scrape the cob with the back of your knife to get the juices. Set aside and let cool. Slice the tomatoes in half. Dice the avocado and chop the cilantro.

Honey Lime Dressing
1) Add all the dressing ingredients in a small bowl and whisk to combine. Set aside.
2) Combine the sliced tomatoes, avocado, cilantro and grilled corn and honey lime dressing and mix gently so everything is evenly coated. Be careful not to mash the avocados. Let the salad sit for 10-15 minutes to let flavors mingle

Now, how about a quote of the day?
“Two things are infinite: the universe and human stupidity; and I’m not sure about the universe.” – Albert Einstein

Bon appetit, babies!

— wm

“Words are loaded pistols.” — Jean-Paul Sartre, writer and philosopher (1905-1980)

and a little humor for the day, too…

Jean-Paul Sartre, for Dodge Dartre: “In my journey to the end of night, I must rely not only on dialectical paths of reason. I must have a good solid automobile, one that eschews the futile trappings of worldly ennui and asks only for basic maintenance. My Dodge Dartre offers me this elemental solace, and as interior parts fall off I am struck by the realization of their pointlessness. I might not know if the window is up or down. It is of no consequence.”